I got this board after taking a workshop with Matthew Kenney in Santa Monica. I loved the feel of it and seeing how they held up in his cooking school made me want one immediately. You can get several different sizes, find one that fits nicely on your counter. I keep mine out of the way until I need it. There’s some nice cutting block oil that you can use to keep it in good condition.Wooden Cutting Board
I got this board after taking a workshop with Matthew Kenney in Santa Monica. I loved the feel of it and seeing how they held up in his cooking school made me want one immediately. You can get several different sizes, find one that fits nicely on your counter. I keep mine out of the way until I need it. There’s some nice cutting block oil that you can use to keep it in good condition.